The slow cooker is great in the winter, but it has a real purpose in the summer as well. When planning a bbq or picnic, no matter how simple you think your menu is, it is a lot of work and coordination. That’s where the slow cooker really comes in handy. I love the concept of setting it up early, turning it on and walking away.
These apricot bbq wings are smoky, sweet, and delicious and they are effortless to make.