All posts in "Grilled"
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Tailgate Chicken

By admin / January 25, 2018

With Super Bowl Sunday right around the corner I went in search of great pick-it-up-and-eat-it chicken recipes. I found this one posted by Gravy Master. It combines ketchup, vinegar, dry mustard, brown sugar, Gravy Master and some delightful spices that make it a real keeper recipe! Check it out by clicking next below.

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Chipotle Peach Grilled Chicken

By admin / August 25, 2017

Peaches are in the farm markets now and are perfect for summer recipes. Fire up your grill and give this chipotle peach grilled chicken recipe a try if you love peaches. Check out this simple and healthy chicken recipe by clicking next below.

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Honey Sriracha Orange Chicken

By admin / June 6, 2017

This delicious chicken dish is marinated in a sweet and spicy orange sauce which doubles as the tantalizing sticky Honey Sriracha Orange Glaze that you brush all over your chicken after grilling. If you want a bit of extra “gravy,” you can reserve some of the marinade and whisk it with cornstarch to add an extra kick! […]

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Peruvian Grilled Chicken Skewers

By admin / May 30, 2017

It’s always nice to stumble on a new recipe that introduces new combinations of spices. This is one of those recipe. There aren’t any unusual ingredients, but the combination of ingredients in this recipe makes it a new and different experience. See this recipe by clicking next below.

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Portuguese BBQ Chicken

By admin / May 16, 2017

Everyone loves BBQ of some kind. Portuguese BBQ is different than the dry rub BBQ or the southern BBQ I grew up with. Packed with flavor, Portuguese BBQ uses ingredients that impart such great flavors. Check out this delightful Portuguese chicken BBQ recipe by clicking next below.

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Bacon BBQ Chicken Bombs

By admin / September 7, 2016

Get your tastebuds ready for a Bacon BBQ Chicken Bombs, it has chicken, cheese, bbq sauce, bacon and jalapeno…and yes, it’s as good as you are dreaming it is! BBQs. I mean, barbecues. One of summer’s most essential meals. We all love ’em and need ’em. We all inhale roughly a ton of smokin’ hot chicken/meat/veggies […]

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Dry Brined Beer Can Chicken

By admin / August 30, 2016

Dry brining is brining without liquid. The salt in the rub allows the pores of the chicken to open and draw out liquid which then mixes with the seasonings of the rub. After a bit of time the seasoned liquid gets pulled back into the chicken. When dry brining, you need to give allow for the recommended time. Do not cook […]

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Spicy Korean BBQ Chicken

By admin / August 29, 2016

This recipe is super flavorful and best served to those who like things spicy. The grill will add an awesome flavor too. Just love Korean BBQ! Don’t forget to let the marinade set a bit. It really is best if you can do this and let it marinate overnight. Click next to get this spicy […]

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Polynesian Honey-Pineapple Chicken

By admin / August 25, 2016

This sweet pineapple honey glaze livens up and makes the chicken super tender. This is a mouth-watering dish perfect for cookouts. To really make this dish pop, try serving it with grilled pineapple on the side. A sweet and tangy mixture of honey, pineapple juice, minced garlic and fresh ginger flavors this grilled chicken. It really […]

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Marinated Chicken Spiedies with Garlic Sauce

By admin / August 18, 2016

Ingredients 3 large chicken breasts, cut into cubes 4 Italian rolls 2 tbsp butter, melted Marinade Ingredients 1/4 cup olive oil 1/4 cup lemon juice 1/4 cup fresh cilantro, chopped 1/4 cup fresh parsley, chopped salt and pepper to taste Garlic sauce 1 cup vegetable oil 1/3 cup lemon juice 6 cloves garlic, peeled 1 egg white* 1 tsp salt […]

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