This Turkish recipe for Baked Chicken and Potatoes is made completely indulgent by the addition of a rich and creamy bechamel sauce. A bechamel sauce is usually associated with Italian – maybe lasagna. But this recipe makes use of this delicious sauce to bring chicken and potatoes to a whole new level.
Take a look at this video to see how easy this is to make. It’s always nice to find a new way to change things up a bit.